Pepperoni Pizza Bake

Pepperoni Pizza Bake

1 package (16 ounces) wide egg noodles
2-1/4 cups pizza sauce, divided
1 cup sliced fresh mushrooms
1 can (2-1/4 ounces) sliced ripe olives, drained
1 package (3-1/2 ounces) sliced pepperoni
2 cups (8 ounces) shredded part-skim mozzarella cheese

Cook noodles according to package directions; drain. In a large bowl, combine noodles and 3/4 cup pizza sauce. Transfer to a greased 13-in.x 9-in.x 2-in. baking dish. Top with remaining pizza sauce.

Layer with the mushrooms, olives and pepperoni. Sprinkle with cheese. Bake, uncovered, at 375° for 15-18 minutes or until heated through and cheese is melted. Makes 8 servings.